Clandestine Vineyards Shiraz 2020
A change in fruit from the 2019. This time the 20 year old Hayview Vineyard in Mount Barker is the source. 7 days fermentation on skins before 10 months in […]
A change in fruit from the 2019. This time the 20 year old Hayview Vineyard in Mount Barker is the source. 7 days fermentation on skins before 10 months in […]
Howard Park’s newest Wine Club exclusive range is “Arbor Novae” and celebrates a partnership with environmental charity Carbon Positive Australia. The new range became available on the 22nd of April, […]
De Bortoli are now firmly committed to organic viticulture and winemaking. As of 2020, 6.2% of their Riverina vineyards are certified organic with the goal of increasing that amount to […]
I first tasted this wine in November 2020. Recently sent to me again in a media samples mail out, a re-visit 18 months later isn’t such a bad thing. Made […]
Start your engines, here we have the 2nd release of this joint label from Australian Formula 1 racing car driver Daniel Ricciardo and the St Hugo team. Winemaker Peter Munro […]
Allegiance Wine still have their 2018 flagship Barossa for sale on their website, but not for much longer. From a dry grown vineyard in the Light Pass area of the […]
The third release of this label for the Grant Burge stable: Nebu is short for Nebuchadnezzar, one of the Babylonian kings and joins the other icons from Grant Burge: Meshach […]
Sourced from the Filsell vineyard’s near centurion old vines planted 1920 in the Barossa, this release sees updated labelling from the previous releases. Grant Burge, Filsell, Shiraz, Barossa, 2019 A […]
The crowd favourite blend of Grenache, Shiraz and Mourvèdre with new livery. Grant Burge, The Holy Trinity, GSM, Barossa, 2019 Big chunks of solid Barossa red fruit cut with a […]
This years blend sees an increase in the Shiraz from the 2016 with Cabernet Sauvignon (58%), Shiraz (31%) and Cabernet Franc (11%). Fruit grown on Lucy and Xavier Bizot’s 37 […]