Bream Creek Unitus Field Blend 2020
The astute among you will notice the extra “e” on the front label in the name. In the spirit of 2020 and finally being able to get together, the team […]
The astute among you will notice the extra “e” on the front label in the name. In the spirit of 2020 and finally being able to get together, the team […]
The esteemed Tasmanian sparkling house, Clover Hill (also part of the Taltarni stable). Méthode Traditionelle. 5 years on lees and disgorged in July 2020. Clover Hill, Cuvée Exceptionelle, Blanc de […]
I’m really not sure how Taltarni are actually making money from this Cuvée Rosé. Buying from their cellar club will see the below RRP come down by nearly 20%. Even […]
One of a pigeon pair of sparkling Rosé, this one gets a stain, a “taché” of red wine at disgorgement to give a deeper hue than the Cuvée Rosé. This […]
The team at Taltarni are exceptionally adept at excellent value for money sparklings from their Western Victorian fruit, when they also get to add quality fruit from the Adelaide Hills […]
Taltarni take a “greatest hits” tour here for their Chardonnay sources. Along with their Pyrenees fruit, they’ve reached west and south to the Adelaide Hills and to Tasmania. Taltarni, Blanc […]
From one of the big players in the Tasmania sparkling scene. Jansz are owned by Hill Smith Family Vineyards (most famous for Yalumba) but have invested heavily in their Tasmanian […]
Fruit for this wine comes from the Coal River and Derwent Valleys in Southern Tasmania and is made under the hand of Chief Winemaker Penny Jones and her exceptional staff […]
Bay Of Fires celebrate their 20th anniversary this year and in that time have quickly risen to the top of the pile for Tasmanian wineries. Having had such lauded head […]
Jonny and Matthew Hughes are the force behind Mewstone Wines, while their Hughes & Hughes label celebrates non-estate fruit and allow a little bit of vinous colouring outside the lines. […]