Jansz Tasmania Vintage Cuvée 2015
A blend of Chardonnay (54%) and Pinot Noir (46%), Jansz have cleverly marketed “Méthode Tasmanoise” as their house style. Coming under the greater Hill Smith family vineyard umbrella, the winemaker […]
A blend of Chardonnay (54%) and Pinot Noir (46%), Jansz have cleverly marketed “Méthode Tasmanoise” as their house style. Coming under the greater Hill Smith family vineyard umbrella, the winemaker […]
Syme on Yarra Vineyard is grown on the red volcanic soils of Seville and planted to the MV6 clone. Burton McMahon is the duo of Matt Burton (Gundog Estate, Hunter Valley) […]
This is one of the 2 Pinots that Matt Burton (Gundog Estate, Hunter Valley) and Dylan McMahon (Seville Estate, Yarra Valley) make under their Burton McMahon label. The bottle image […]
From the Hughes brothers at Mewstone Wines comes this novello harvest blend. The fruit comes from the White Rock vineyard in the north of Tasmania and is comprised of Dornfelder […]
Winemaker Dylan McMahon carries on the legacy that his grandfather, Dr Peter McMahon started in the 1970s in establishing the Yarra Valley as a prime site for world class wines. […]
A sneak peek at the soon to be released 2019 follow up to the excellent 2018. Fruit for this vintage coming from the warmer, maritime influenced East Coast. Bay of […]
Taking fruit from the Tasmania’s East Coast and Derwent Valley. There are still some stocks left of this floating about. If you’re able to find one, buy it. Bay of […]
The Eddystone Point range comes from the pedigreed stable of Bay of Fires and is guided into the bottle by local lad Stewart Byrne. Strong releases that more than hold […]
One of three single site wines for Dalrymple, sourcing fruit from excellent plots away from their home base of Pipers River. Here they turn to the warmer, dry, maritime climate […]
One of three single site wines for Dalrymple, sourcing fruit from excellent plots away from their home base of Pipers River in the north east of Tasmania. This one taken […]